Guest Tracing
Occupancy monitoring in restaurants is the process of tracking and recording the number of people present in the restaurant at any given time. It can also be used to track the occupancy rates of specific tables. This information can be used to help manage the flow of customers, optimize staffing levels, and ensure that the restaurant is operating at capacity.
Occupancy monitoring in restaurants is the process of tracking and recording the number of people present in the restaurant at any given time. It can also be used to track the occupancy rates of specific tables. This information can be used to help manage the flow of customers, optimize staffing levels, and ensure that the restaurant is operating at capacity.

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